ABOUT OUR FOOD
We’re passionate about the quality and authenticity of the ingredients we use. Find out more about what makes our food so special.
Bringing classic Singaporean street food to Phnom Penh
Missing staple breakfasts from back home? Craving the aromatic, traditional homecooked meals like the ones grandma used to make? We’ve got you covered.
ABOUT PASAR MALAM
Learn more about the history of Pasar Malam and its roots in Asian culture.
WHAT OUR CUSTOMERS SAY
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I really appreciate that the food is reliably, consistently delicious. Highly recommended. 
David Hindley
If you’re ever craving good old local Singapore and Malaysian cuisine - this is the exact place you need to be. Or just simple good comforting flavours. The restaurant is... read more 
Ale Faye
I had an incredibly tasty seafood laksa at Pasar Malam - Singaporean Street Food. It had tiger prawns, flower crab, fish balls, fish cake, and fried tofu with rice noodles,... read more 
Mark Browne
- Had the Chicken Murtabak...well stuffed and super tasty!! Will definitely come back for the desserts and more 🙂
Jaishree Kularajah
love it, amazing food and atmosphere 
Elisabeth Lgg
❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️ 
Ariel Fonseca